A new cook starts working at a Utah restaurant on March 1. Under Utah Code § 26B-7-413, by what date must this employee complete an approved food handler training program?
A. Within 14 days after beginning employment
B. Before their first shift, with no exceptions
C. Within 30 days after beginning employment
D. Within 90 days after beginning employment
Source: Utah Code § 26B-7-413
Under Utah Code § 26B-7-413, a food handler must obtain their official food handler permit within how many days after beginning employment?
A. 7 days
B. 30 days
C. 14 days
D. 60 days
Source: Utah Code § 26B-7-413
How long is a Utah food handler permit valid before it must be renewed?
A. 1 year
B. 2 years
C. 3 years
D. 5 years
Source: Utah Code § 26B-7-413
In Utah, who actually issues the official food handler permit to an individual worker after training is completed?
A. The Utah Department of Health and Human Services issues every permit directly from Salt Lake City
B. The employer's human resources department
C. The training company that delivered the online course
D. The local health department serving the county where the food handler works or resides
Source: Utah Admin. Code R392-103-4
A worker completes an approved online food handler course and receives a Certificate of Completion. What is the purpose of this certificate before the official permit arrives?
A. It temporarily serves in place of the official food handler permit for a limited period while the local health department processes the permit
B. It has no legal function and cannot be used for anything
C. It permanently replaces the need for any food handler permit
D. It authorizes the worker to train other new hires without further certification
Source: Utah Admin. Code R392-103
