Take a free New Mexico Food Handler practice test online: a full 106-question paper with every answer explained, no sign-up, scored by topic. The full 106-question bank and the timed simulator are $14.99 for 30 days.
Food Handler Certification (NM): a 106-question practice bank for the real Food Safety standard, 3 full papers of 106 questions each with no repeats, every question written to the regulation it comes from.
Every question in this bank cites a source -- primarily 7.6.2 NMAC - New Mexico Food Handler Card Requirements (8%) and FDA Food Code - Pest Control (5%) of this exam's citations.
Correct answer: A. 30 calendar days of the start of employment
Correct. 7.6.2 NMAC requires a food employee without a valid food handler card to obtain one within 30 calendar days of beginning employment.
Correct answer: A. New Mexico Environment Department (NMED) Food Program
Correct. The New Mexico Environment Department (NMED) Food Program administers and enforces 7.6.2 NMAC statewide.
Correct answer: A. A cook who handles unpackaged food, food equipment, and food-contact surfaces
Correct. Anyone handling unpackaged food, food equipment, utensils, or food-contact surfaces at an NMED-permitted facility is a food employee under 7.6.2 NMAC.
Correct answer: A. ANAB (ANSI National Accreditation Board)
Correct. 7.6.2 NMAC requires the food handler training and testing program to come from an ANAB-accredited certificate program.
Correct answer: A. ASTM E2659 (Standard Practice for Certificate Programs)
Correct. ANAB accreditation for food handler certificate programs demonstrates compliance with ASTM E2659, the Standard Practice for Certificate Programs.